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BEEF BARLEY SOUP SACHET - SERVES 6- 8

BEEF BARLEY SOUP SACHET - SERVES 6- 8

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A quick, easy, healthy lunch or dinner. We mix red and green split peas, rice, barley, onions, and beef soup base to make this delicious soup.


Fill a pot with 12 cups of water, let it come to a boil, add contents of the sachet, stir, and let simmer for approximately 45 minutes. This soup takes the longest to cook out of our 3 soups because of the split peas, but it's so worth it.


Makes 8 generous bowls of soup. A great addition to any pantry for healthy, super-easy meals.
Style of bags will vary.